Copycat Burger King Onion Rings

Copycat Burger King Onion Rings Recipe photo by Taste of Home

Ingredients

• 1 large onion
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon kosher salt
• 1 teaspoon seasoned salt
• 1 egg
• 1/2 cup whole milk
• 2 cups panko bread crumbs
• Oil for deep-fat frying

Directions

1. Cut onion into 1/4-in. slices; separate into rings. In a shallow bowl, combine flour, baking powder, salt and seasoned salt. In another shallow bowl, whisk egg and milk. Place bread crumbs in a third shallow bowl. Coat onion with flour mixture, then dip in egg mixture, then dip in flour mixture and egg mixture again. Coat with bread crumbs, pressing to adhere.
2. In an electric skillet or deep fryer, heat oil to 375°. Fry onion rings, a few at a time, for 30 seconds on each side or until golden brown. Drain on paper towels. Sprinkle with additional seasoned salt.

Nutrition Facts

1 serving: 158 calories, 8g fat (1g saturated fat), 33mg cholesterol, 316mg sodium, 18g carbohydrate (3g sugars, 1g fiber), 4g protein.